Started by a pair of industry vets, this 50-seater is serving cafeteria-inspired, or "Gastro-teria"-style, eats ranging from a mortadella "baloney" sandwich, to a sloppy joe on a baguette, and over a dozen signature 'tails, all in a space decked with a shton of grade school-ish touches, including Pee Chee folder menus, and blackboards full of history lessons and equations... both of which you can use to predict that next Summer's weather will probably be... sigh... average.

Thrillist